MENU Dinner

ANTIPASTI FREDDI

 

Hamachi crudo

yellowtail, avocado, fresno pepper,

lemongrass agrodolce

$20

 

Tonno crudo

tuna, watermelon radish,

yuzu emulsion, cucumber,

shiso leaf

$21

 

Insalata

red onion, pistachio, haricot vert,

ricotta salata, citrus vinaigrette

$15

 

Burrattina

creamy Pugliese mozzarella, eggplant,

fava beans, dry oregano

$18

 

Tartare di Manzo

Piedmonte beef, salsa verde, horseradish,

parmesan bread crostino

$19

 

ANTIPASTI CALDI

 

Calamari

smoked baby squid, lentil,

squid ink, seaweed

$17

 

Pancetta

pork belly, figs,  nuts

$14

 

Cassoncini

mushroom and fontina cheese filled

fried dough, speck

$13

 

Capesante

seared scallops, yellow peach,

sambuca cream

$22

PRIMI

 

Cavatelli

beetroot pasta, smoked ricotta, dill

$24

 

Paccheri

guanciale, Tropea red onions,

pecorino, Matriciana sauce

$25

 

Gnocchi

potato dumplings, octopus,

salsa all'arrabbiata, bone marrow

$25

 

Ravioli

caciotta and buffalo ricotta cheese ravioli,

mushroom, fresh chick peas, garlic confit, Fiore sardo

$26

 

Chitarra

hand crafted pasta, wild shrimp,

cuttlefish, pine nuts, fish brodo

$26

 

 

DEL MERCATO

 

Astice

poached Maine lobster, cantaloupe,

lime and burrata cream, prosciutto vinaigrette

$39

 

Fettucine

rabbit sausage, rapini, black olive powder,

fresno, pecorino

$26

 

Manzo per due

28 oz. prime dry aged tomahawk,

summer truffle mashed potatoes,

cipollini, salsa al vino roso

$120

 

 

 

 

SECONDI

 

Branzino

Mediterranean sea bass, chickpea,

kale and tomato guazetto, lemon zest

$36

 

Baccala

poached Atlantic cod, black olives

red peppers guazzetto

$33

 

Dentice

red snapper, heirloom tomato carpaccio,

salmoriglio, dry oregano

$39

 

Anatra

duck magret, fennel,

chanterelle, parmigiano

$36

 

Bistecca

grilled hanger steak, french radish,

pickled bulb onions, mustard

$35

 

Pollo al mattone

roasted chicken, prosciutto, farro,

Castelvetrano olive puree, maitake mushrooms

$32

 

Agnello

lamb chop, sausage,

corona beans, salsa di verdure

$45

 

 

CONTORNI

 

Patate

fingerling potatoes, spring onion,

basil pesto

$8

 

Zucchini

fried zucchini, bread crumbs, pecorino, parsley

$10

 

Piselli

green peas, shallots, mint, mascarpone

$9